Summer Specials 2017
Asparagus & Mascarpone Ravioli
Fresh Asparagus combined with Mascarpone, Ricotta & Parmesan cheeses, Lemon Zest and a hint of Nutmeg.
Placed in our jumbo oval with our signature egg pasta.
10-12 pcs. per lb. / 10lb. case
Fresh Mozzarella, Oven Roasted Red Tomatoes & Fresh Basil.
This summer special is released in our medium square with our signature egg pasta.
24-26 pcs. per lb. / 10lb. case
Gluten Free Four Cheese Tortelloni
Rice Flour and Whole Eggs filled with a blend of Whole Milk Ricotta, Parmesan and two types of Romano Cheeses. A new selection for Gluten Free diners.
Approximately 42 - 45 peices per pound.
Mama's Kisses just became even better with the edition of a NEW filling. A variety of sauteed Mushrooms and Onion combined with a touch of garlic, a hint of Marsala wine, then finished off with Aged Provolone and a Oregano Infused Ricotta.
Squid Ink and Garlic Parsley Linquine mix - Tossed with Cherry Tomatoes and Red Clam Sauce.
Mama Mucci's Egg Pappardelle, Lump Crab Meat, Zucchini, Baby Arugula, Lemon Thyme Butter.
Picture courtesy of: Executive Chef Josean Rosado, Royal Sonesta Harbor Court Baltimore