Mama Mucci’s Pasta   7676 Ronda Dr., Canton, MI 48187   Phone: (734) 453-4555

 

Chef’s Corner

                        

Summer Specials 2017

 

Asparagus & Mascarpone Ravioli

Fresh Asparagus combined with Mascarpone, Ricotta & Parmesan cheeses, Lemon Zest and a hint of Nutmeg.

Placed in our jumbo oval with our signature egg pasta.

10-12 pcs. per lb. / 10lb. case

ASPARAGUS AND MARSCAPONE RAVIOLI

 

Caprese Ravioli

Fresh Mozzarella, Oven Roasted Red Tomatoes & Fresh Basil.

This summer special is released in our medium square with our signature egg pasta.

24-26 pcs. per lb. / 10lb. case

FNF RavCaprese

 

Gluten Free Four Cheese Tortelloni

Rice Flour and Whole Eggs filled with a blend of Whole Milk Ricotta, Parmesan and two types of Romano Cheeses. A new selection for Gluten Free diners.

Approximately 42 - 45 peices per pound.

 

FNF   TORTOL GLUTEN FREE  MMP

 

Coming Soon.....                                      

Mushroom Baci

Mama's Kisses just became even better with the edition of a NEW filling. A variety of sauteed Mushrooms and Onion combined with a touch of garlic, a hint of Marsala wine, then finished off with Aged Provolone and a Oregano Infused Ricotta.

mushroom baci

 ____________________________________________________________________________________________________________________________________________________________________

 

Chefs Creations

 

 

squid ink and garlic parsley 

 

 

 

 

 

 

 

 

 

 

 

Squid Ink and Garlic Parsley Linquine mix - Tossed with Cherry Tomatoes and Red Clam Sauce.

 

 

Parpadelle Pasta Lump Crab Meat Zucchini Baby Arugula Lemon Thyme Butter

 

Mama Mucci's Egg Pappardelle, Lump Crab Meat, Zucchini, Baby Arugula, Lemon Thyme Butter.

Picture courtesy of:  Executive Chef Josean Rosado, Royal Sonesta Harbor Court Baltimore

 

ABOUT US

bottom-b-about-us-family

CHEF’S CORNER

ravjcheese

NEWS & EVENTS

 foodsho2